A simple bandana that can be styled round the neck, as a pocket accent, or just a useful tool in a bag.
Kakishibu is a traditional Japanese dyeing process that creates a deep amber color from unripe persimmons that have been fermented and aged for more than 2 years. The discoloration is caused by the oxidation of the fermented juice, which over time will react to sunlight. The color will change slowly with time and exposure.
Pigment from this over-dye process may transfer onto lighter colored textile before the first wash. Each piece is unique and feature their own irregularities with shading and patterning.
Made in California
22" x 22"
Spot Clean, Hand Wash